Meet All Our Instructors

We are planning to offer the following classes online over the next year. These classes may be taken individually or as part of our online 15- credit Certificate Program. They will also count toward our online Associate of Science degree and our fully online B.S. degree or transferred to other colleges and universities.

NOTE: all courses are 3 credits unless otherwise indicated.

Fall Semester (Sept. 3 – Dec. 10, 2024)

STOCKSCH 100 – Botany for Gardeners (GenEd-BS; 4cr)
STOCKSCH 101 – Insects & Related Forms (2 cr)
STOCKSCH 106 – Soil Science and Management
STOCKSCH 108 – Intro to Botany (4 cr)
STOCKSCH 110 – Sustainable Horticulture
STOCKSCH 119 – Building a Sustainable Homestead
STOCKSCH 165 – Intro to Sustainable Ag and Food Systems
STOCKSCH 166 – Practical Beekeeping
STOCKSCH 184 – Raising Dairy Goats Sustainably
STOCKSCH 200 – Plant Propagation
STOCKSCH 210 – Retail Floral Design (new)
STOCKSCH 280 – Herbs, Spices and Medicinal Plants (GenEd-BS 4 cr)
STOCKSCH 290H – Industrial Hemp Production (new)
STOCKSCH 290P – Sustainably Raising Poultry
STOCKSCH 320 – Organic Vegetable Production
STOCKSCH 365 – Hydroponics & Aquaponics (4 cr) NOTE: if you don’t have the pre-requisite, please contact the instructor and request permission to enroll – we will get you permission)
STOCKSCH 386 – Sustainable Site Design and Planning
STOCKSCH 580 – Soil Fertility

STOCKSCH 100 – Botany for Gardeners (GenEd-BS – 4cr)
STOCKSCH 104 – Plant Nutrients (2 credits)
STOCKSCH 119 – Building a Sustainable Homestead (3 cr)
STOCKSCH 281 – Topics in Herbalism I (2 cr)
STOCKSCH 354 – Non-profit Management for Community Food Programs (3 cr)
STOCKSCH 379 – Agricultural Systems Thinking (satisfies IE requirement for SFF majors – contact the instructor for permission if you don’t have the prerequisite)
STOCKSCH 382 – Professional Development in Sustainable Food and Farming (3 cr, satisfies Junior Writing requirement for SFF majors)

STOCKSCH 297 L – Intro to Food and Agricultural Law (offered in alternate years; next in December 2024 – January 2025)

STOCKSCH 100 – Botany for Gardeners (GenEd-BS – 4cr)
STOCKSCH 171 – Plagues, Food and People (4cr – GenED – BS)
STOCKSCH 172 – Plants in Our World (4 cr – GenED – SI)
STOCKSCH 186 – Introduction to Permaculture
STOCKSCH 209 – Holistic Fruit Production
STOCKSCH 211 – Pasture Management
STOCKSCH 255 – Herbaceous Plants (scheduled for Spring 2025)
STOCKSCH 263 – Agricultural Leadership & Community-based Education
STOCKSCH 266 – Farm Management, Planning and Marketing
STOCKSCH 268 – Raising Cows, Sheep & Goats
STOCKSCH 270 – Sustainable Soil and Crop Management (If you don’t have prerequisite for this class, please contact the instructor to request permission to enroll)
STOCKSCH 282 – Topics in Herbalism II (new ;Topics in Herbalism I is not required to take Herbalism II- 2 credits)
STOCKSCH 284 – Cultivation of Edible Mushrooms
STOCKSCH 290N – Native Food Systems
STOCKSCH 3xx – General Plant Pathology (3) (pending approval)
STOCKSCH 315 – Greenhouse Management (4 credit) (If you don’t have prerequisite for this class, please contact the instructor to request permission to enroll)
STOCKSCH 358 – Social Permaculture: Building Resilient Communities (scheduled for Spring 2025)
STOCKSCH 387 – Global Food Systems
STOCKSCH 510 – Management and Ecology of Plant Diseases
STOCKSCH 587 – Phyto/Bioremediation (If you don’t have prerequisite, contact the instructor to request permission to enroll)

STOCKSCH 100 – Botany for Gardeners (GenEd-BS – 4 cr)
STOCKSCH 111 – Intro to Plant Pathology (2 cr)
STOCKSCH 172 – Plants in Our World (4 cr – GenED – SI)
STOCKSCH 186 – Introduction to Permaculture
STOCKSCH 320 – Organic Vegetable Production
STOCKSCH 355 – Community Food Systems (alternate years; next in 2025)
STOCKSCH 382 – Professional Development in Sustainable Food and Farming (satisfies Junior Writing requirement for SFF majors – contact the instructor for permission if you don’t have the prerequisite)

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STOCKSCH 117 – Agricultural Chemistry (3 cr )
STOCKSCH 120 – Organic Gardening (GenEd-BS-4cr)
STOCKSCH 258 – Urban Agriculture
STOCKSCH 281 – Topics in Herbalism I (2 cr)
STOCKSCH 378 – Intro to Agroecology – contact the instructor for permission if you don’t have the prerequisite – you are welcome to take this class)
STOCKSCH 379 – Agricultural Systems Thinking (satisfies IE requirement for SFF majors – contact the instructor for permission if you don’t have the prerequisite)
STOCKSCH 525 – Mycology (4 credits) – coming in Summer 2025